You know me and pudding snacks. Just the sight of a picture of pudding, with the delicious eggy base and caramel coating gets my tail going and my maw drooling. And if you put this in a cake!? Well, this reminds me of a bread from Yakitate!! Japan which was a pudding-filled kouign amann, and I really wanted to bake it myself, but I couldn't find any recipe... maybe one day. But now I have this as a possible substitute! The cake could allow just the starchy base needed to complete the amazingness that is Japanese pudding.
One little unexpected touch with this box is there's a craft hidden inside! On the bottom you can cut out the pink blob-looking character and glue on some arms to have him hug whichever lucky pudding cake deserves his warmth. Of course all of them do because this stuff is bound to be really delicious, though I suppose he can hug all of them before they are ravenously consumed by me. Of course not the first one, because I'll end up flooding the den with drool if I have to wait that long.
Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts
Monday, March 19, 2018
Thursday, February 22, 2018
Kracie Popin Cookin Cake Shop
Many kinds of cakes here, and they all look so yummy! And rather difficult with all the shapes, but Kracie sure has a way of making it accessible to anyone. I'm interested to see how the solid components are done. There's also ice cream. Everything here looks so fun, and a bright pink color, which I assume is strawberry.
To my surprise, all the solid components are premade. That's a little disappointing, but hey, I guess it just means I'll get to eat everything quicker! That makes this one of the easier DIYs, with only two powders, a pastry bag, and sprinkles to work with. The bags I assume, are the strawberry frosting and the vanilla icing that is shown on the ice cream and wafers.
To my surprise, all the solid components are premade. That's a little disappointing, but hey, I guess it just means I'll get to eat everything quicker! That makes this one of the easier DIYs, with only two powders, a pastry bag, and sprinkles to work with. The bags I assume, are the strawberry frosting and the vanilla icing that is shown on the ice cream and wafers.
Saturday, December 9, 2017
Yaokin Butter Cream Roll Cake
Yaokin! Good to have you back. This Japanese brand has already shown me the wonders of pudding and marshmallows, so I have high hopes for this treat. This is the first Japanese pastry-type snack I've had, and I love me some pastries. Trust me, it took a huge amount of self control to not pounce on the matcha cake rolls at my Japanese market. This particular one though is butter cream flavor, and it looks like it has a wonderful yellow filling. Which suggests lemon, but I guess not. Yellow butter can be a thing.
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