These look like quite the varied batch of snacks to make! The star of it of course is the taiyaki, a fish shaped pastry kinda like a waffle, with the filling of your choice (in this case chocolate). From there other Japanese desserts seem to be included: strawberry daifuku, a cup of ramune, and mitarashi dango, which appears to be soy sauced glazed mochi. And it uses the microwave, which is different. Not sure if that's because the products are meant to be eaten hot or because the microwave cooks the various powder/water mixtures.
